For those wanting the taste of authentic Italian pasta, witha refined gluten free recipe. Real potatoes and a vegan-friendly recipe. Using our very own in-house blend of buckwheat, maize, rice flour and xanthan gum. All of the pasta making work has been done for you. All handmade with love. Cannot compare to store bought.
Serving suggestion:
150-200g of pasta
Cooking Instructions:
Boil from frozen for 2-3mins.DO NOT DEFROST.
Storage Instructions: Keep FROZEN. Store at or below -18 degrees.
*ATTENTION: This product is made from a GLUTEN FREE RECIPE however made in a facility which processes gluten. Procedures are in place to do our best to prevent cross contamination.
